SRI RACHMAYANTI , Aprilya; HASAN, Nahrul; SUCI FITRIANI SAMMULIA; HENNY RACHDIATI; YENI FEBRIYANTI. Antioxidant activity test of packaged juice variants of guava (psidium guajava L.) using FRAP (ferric reducing antioxidant power) method. Science Midwifery, [S. l.], v. 11, n. 2, p. 322–328, 2023. DOI: 10.35335/midwifery.v11i2.1257. Disponível em: https://midwifery.iocspublisher.org/index.php/midwifery/article/view/1257. Acesso em: 25 feb. 2026.