WAHYU UDAYANI, Ni nyoman; KETUT AGUS ADRIANTA; IGAA KUSUMA WARDANI. Antioxidant Activity of Ethanol and Methanol Extracts of Black Turmeric (Curcuma Caesia Roxb.) Using the DPPH (2,2-Diphenyl-1-Picrylhidrazyl) Method. Science Midwifery, [S. l.], v. 10, n. 5, p. 4342–4349, 2022. DOI: 10.35335/midwifery.v10i5.990. Disponível em: https://midwifery.iocspublisher.org/index.php/midwifery/article/view/990. Acesso em: 7 jul. 2026.